So you want to eat healthy? Former Motowner and family friend Aidan Altman along with his partner Andrew McClure have created a product that’s vegan, healthy and a butter substitute. You know that gooey liquid found in a can of chickpeas? Well, they have combined it with coconut oil to make Faba Butter.
It was recently on the Today show as one of 15 new healthy snacks this summer.
The New York Times just featured Faba Butter in the article, “I can’t believe it’s chickpeas,” by Florence Fabricant. Read it here for more details as it’s even effective for sauteing and or just perfect with a baguette.
Now I am curious. 👁👁🍃